White
Sigiuja
By Montaribaldi, Barbaresco, Piemonte, Italy
A vintage Langhe DOC white blend of Chardonnay, Arneis and Sauvignon, vinified as three separate lots then blended.
Tasting notes
Pale straw yellow with green highlights; broad bouquet of floral and tropical fruit notes; fresh, delicate, with good persistence.
Pairs well with
Aperitifs, starters
Technical details
- Style
- White
- Denomination
- Langhe DOC
- Grape
- Chardonnay, Arneis, Sauvignon
- Soil
- Fine, calcareous Typic Ustorthent of the hillsides (Lequio formation)
- Exposure
- West
- Harvest
- Late August to early September
- Vineyard planting
- Planted 2007, 4,200 vines/ha, vertical trellis (espalier), spur pruned; grape yield 9,000 kg/ha, wine yield 6,300 L/ha
- Vinification
- The three varieties are harvested and vinified separately: soft-pressed, cold-settled, then fermented at 13-18C for about ten days on the clear must; racked onto fine lees, blended the following spring and bottled.
- Serving temperature
- 14 C
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