Sweet
Pass Cuntent
By Scagliola - Sansì, Asti, Piemonte, Italy
A Moscato passito from naturally dried grapes, about 600 bottles a year; the name means nice walk.
Tasting notes
Intense golden yellow. Peach, dried apricot, almond and honey. Sweet, well balanced, with long persistence and rich, enveloping sensations.
Pairs well with
Pastries, soft and blue cheeses.
Technical details
- Style
- Sweet
- Denomination
- Piemonte DOC Moscato Passito
- Grape
- Moscato 100%
- Soil
- Sand, marl and limestone (Calosso area)
- Harvest
- End of September, selection of the ripest grapes, with drying in some cases
- Vinification
- Late crushing and pressing of the grapes, cold decanting and fermentation at controlled temperature with selected yeasts. Alcohol approx. 13% vol.
- Serving temperature
- Serve in a medium or cognac glass at about 6 to 8°C
- Storage
- Keep in a cool place at 10 to 12°C. Good ageing capacity.
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