Monferrato · Winery · Curated profile

Dezzani

Dezzani

Dezzani was founded in 1934 in Cocconato, in the province of Asti, at 491 meters above sea level in the Monferrato hills. The winery began with local grape production and trading and, under the second and third generations of the Dezzani family, grew into a business known across Italy and then on international markets. Today the winery is run by the Rocca family, in the wine business for five generations, together with the Villa Rivalta cooperative, hundreds of families farming about 1,000 hectares of vineyards across the Roero, Monferrato and Langhe. The winery bottles more than forty labels of DOC and DOCG Piemonte wines.

At a glance

Region
Monferrato, Piemonte, Italy
Address
Corso Pinin Giachino 140, 14023 Cocconato (AT)
Tours
Not listed
Tastings
Not listed
Wines listed
48
Website
https://www.dezzani.it

Visits & tastings

The estate does not advertise visits or tastings on its website; contact them directly to ask.

Contact

Wines from Dezzani

  • 4 Bucce: Piemonte DOC Rosato, Dolcetto, Barbera, Nebbiolo, Freisa, Rosé. 4 Bucce is a Piemonte DOC Rosato blend of Dolcetto, Barbera, Nebbiolo and Freisa, best consumed within 2 years of harvest.
  • 4 Bucce: Piemonte DOC Bianco, Cortese, Chardonnay, Sauvignon, Timorasso, White. 4 Bucce is a Piemonte DOC Bianco blend of four white varieties, with an aging potential of about 3 years from harvest.
  • 531 Nebbiolo Rosè: Nebbiolo, Sparkling. A sparkling rosé wine made from Nebbiolo grapes, with an aging potential of about 3 years from harvest.
  • 8 Vites: Piemonte DOC Rosso, Dolcetto, Barbera, Merlot, Cabernet Sauvignon, Bonarda, Albarossa, Freisa, Syrah, Red. 8 Vites is a Piemonte DOC Rosso blend of eight red varieties from the Miliasso line, with an aging potential of 5 to 8 years from harvest.
  • 80 Anni: Barbera d'Asti Superiore DOCG, Barbera, Red. 80 Anni is a Barbera d'Asti DOCG Superiore made in the Asti area, aged for a long time in wood, with an aging potential of 5 to 10 years from harvest.
  • Alta Langa: Alta Langa DOCG, Sparkling. Alta Langa DOCG, a traditional method (metodo classico) sparkling wine from Piemonte, with an aging potential of about 5 years from harvest.
  • Appassimento: Piemonte DOC Rosso Passito, Dolcetto, Barbera, Sweet. Appassimento is a passito (dried grape) Piemonte DOC Rosso blend of Dolcetto and Barbera, with an aging potential of about 10 years from harvest.
  • Assioma 90 Anni: Piemonte DOC Albarossa, Albarossa, Red. Assioma 90 Anni is a Piemonte DOC Albarossa made for the winery's 90th anniversary, with an aging potential of 10 to 15 years from harvest.
  • Asti Spumante: Asti Spumante DOCG, Moscato bianco, Sparkling. An Asti Spumante DOCG made from Moscato bianco grapes in the Asti area, best consumed within 2 years of harvest.
  • Barbaresco Miliasso: Barbaresco DOCG, Nebbiolo, Red. Barbaresco Miliasso is a Barbaresco DOCG from the Langhe made from Nebbiolo grapes, aged in barrel, intended for long aging.
  • Barbaverde: Piemonte DOC Barbera, Barbera, Red. Barbaverde is an organic Piemonte DOC Barbera, with an aging potential of 5 to 8 years from harvest, made with organically farmed grapes and an FSC-certified label.
  • Barbera d'Asti: Barbera d'Asti DOCG, Barbera, Red. A Barbera d'Asti DOCG from the Miliasso line, with an aging potential of 3 to 5 years from harvest.
  • Barbera d'Asti Superiore: Barbera d'Asti Superiore DOCG, Barbera, Red. A Barbera d'Asti DOCG Superiore from the Asti area, with an aging potential of 5 to 8 years from harvest.
  • Barbera d'Asti Superiore Miliasso: Barbera d'Asti Superiore DOCG, Barbera, Red. A Barbera d'Asti DOCG Superiore from the Miliasso line, with an aging potential of about 10 years from harvest.
  • Barolo: Barolo DOCG, Nebbiolo, Red. A Barolo DOCG from the Miliasso line, made from Nebbiolo grapes, intended for long aging.
  • Brachetto d'Acqui: Brachetto d'Acqui DOCG, Brachetto, Sweet. A Bracchetto d'Acqui made from Bracchetto grapes in the Acqui area, best consumed within 2 years of harvest.
  • Dolce Bianco: Sweet. A sweet white wine made from aromatic white grapes, easy drinking and fruity.
  • Dolce Rosso: Sweet. A sweet red wine made from aromatic red grapes, easy drinking and fruity.
  • Dolcetto d'Acqui: Dolcetto d'Acqui DOC, Dolcetto, Red. A Dolcetto d'Acqui DOC from the Acqui area, made from Dolcetto grapes, best consumed within 2 years of harvest.
  • Gattone: Piemonte DOC Barbera Passito, Barbera, Sweet. Gattone is a passito (dried grape) Piemonte DOC Barbera, with an aging potential of about 10 years from harvest.
  • Gavi: Gavi DOCG, Cortese, White. A Gavi DOCG made from Cortese grapes in the Gavi zone, best consumed within 2 years.
  • Gavi Miliasso: Gavi DOCG, Cortese, White. A Gavi DOCG from the Miliasso line, made from Cortese grapes, best consumed within 2 years.
  • Gli Scaglioni: Barbera d'Asti Superiore DOCG, Barbera, Red. A superior Barbera d'Asti DOCG, showcasing the depth and character of this classic Piedmontese red.
  • La Luna e le Stelle: Barbera d'Asti DOCG, Barbera, Red. La Luna e le Stelle is a Barbera d'Asti DOCG from the Asti area, with an aging potential of 5 to 8 years from harvest.
  • Langhe Nebbiolo: Langhe DOC Nebbiolo, Nebbiolo, Red. A Langhe DOC Nebbiolo with an aging potential of 3 to 5 years from harvest.
  • Malvasia di Casorzo: Malvasia di Casorzo DOC, Malvasia, Sweet. Malvasia di Casorzo DOC is an ancient aromatic red-berried variety of Piemonte, produced in the Asti and Alessandria provinces; grapes are harvested in early September, chilled and partially re-fermented at low…
  • Malvasia di Castelnuovo Don Bosco: Malvasia di Castelnuovo Don Bosco DOC, Malvasia, Sweet. A Malvasia di Castelnuovo Don Bosco DOC from the Miliasso line, made from Malvasia grapes, best consumed within 2 years.
  • Monferrato Bianco: Monferrato DOC Bianco, Cortese, Chardonnay, Sauvignon, White. A Monferrato DOC Bianco blend of Cortese, Chardonnay and Sauvignon, best consumed within 2 years of harvest.
  • Monferrato Nebbiolo: Monferrato DOC Nebbiolo, Nebbiolo, Red. A Monferrato DOC Nebbiolo aged for one year in traditional concrete tanks after a long maceration and fermentation at controlled temperature, with an aging potential of about 3 years from harvest.
  • Monferrato Rosso: Monferrato DOC Rosso, Dolcetto, Merlot, Barbera, Red. A Monferrato DOC Rosso blend of Dolcetto, Merlot and Barbera, with an aging potential of about 5 years from harvest.
  • Monferrato Rosso Miliasso: Monferrato DOC Rosso, Dolcetto, Merlot, Barbera, Red. A Monferrato DOC Rosso from the Miliasso line, blend of Dolcetto, Merlot and Barbera, with an aging potential of about 5 years from harvest.
  • Moscato d'Asti: Moscato d'Asti DOCG, Moscato, Sweet. A Moscato d'Asti DOCG made from Moscato grapes in the Asti area, best consumed within 2 years of harvest.
  • Moscato d'Asti Miliasso: Moscato d'Asti DOCG, Moscato, Sweet. A Moscato d'Asti DOCG from the Miliasso line, best consumed within 2 years of harvest.
  • Moscato d'Asti Morelli: Moscato d'Asti DOCG, Moscato, Sweet. A Moscato d'Asti DOCG, Morelli selection, made from Moscato grapes in the Asti area, with an aging potential of about 3 years from harvest.
  • Nizza: Nizza DOCG, Barbera, Red. A Nizza DOCG made from Barbera grapes in the Monferrato area, with an aging potential of 8 to 10 years from harvest.
  • Nizza Miliasso: Nizza DOCG, Barbera, Red. A Nizza DOCG from the Miliasso line, made from Barbera grapes, with an aging potential of 8 to 10 years from harvest.
  • Ottobucce: Piemonte DOC Rosso, Dolcetto, Freisa, Bonarda, Albarossa, Merlot, Syrah, Cabernet, Red. Ottobucce is a Piemonte DOC Rosso blend of seven red varieties, with an aging potential of 5 to 8 years from harvest.
  • Piemonte Albarossa: Piemonte DOC Albarossa, Albarossa, Red. A Piemonte DOC Albarossa, best consumed within 5 to 8 years of harvest.
  • Piemonte Albarossa Miliasso: Piemonte DOC Albarossa, Albarossa, Red. A Piemonte DOC Albarossa from the Miliasso line, with an aging potential of 5 to 8 years from harvest.
  • Piemonte Bianco: Piemonte DOC Bianco, Cortese, Chardonnay, Sauvignon, Timorasso, White. A Piemonte DOC Bianco from the Miliasso line, blend of four white varieties, best consumed within 2 years.
  • Piemonte Rosato: Piemonte DOC Rosato, Barbera, Dolcetto, Nebbiolo, Freisa, Rosé. A Piemonte DOC Rosato from the Miliasso line, blend of Barbera, Dolcetto, Nebbiolo and Freisa, best consumed within 2 years.
  • Piemonte Rosso Passito: Piemonte DOC Rosso Passito, Barbera, Dolcetto, Sweet. A passito (dried grape) Piemonte DOC Rosso from the Miliasso line, blend of Barbera and Dolcetto, with an aging potential of about 10 years from harvest.
  • Roero Arneis: Roero Arneis DOCG, Arneis, White. A Roero Arneis DOCG made from Arneis grapes in the Roero area, best consumed within 2 years.
  • Roero Arneis Miliasso: Roero Arneis DOCG, Arneis, White. A Roero Arneis DOCG from the Miliasso line, made from Arneis grapes, best consumed within 2 years.
  • Ruchè di Castagnole Monferrato: Ruchè di Castagnole Monferrato DOCG, Ruchè, Red. A Ruchè di Castagnole Monferrato DOCG made from Ruchè grapes, with an aging potential of 8 to 12 years from harvest.
  • San Carlo: Barolo DOCG, Nebbiolo, Red. San Carlo is a Barolo DOCG from the Langhe made from Nebbiolo grapes, intended for long aging.
  • Stardè: Barbaresco DOCG, Nebbiolo, Red. Stardè is a Barbaresco DOCG from the Langhe made from Nebbiolo grapes, aged in barrel, intended for long aging.
  • Stella Lucente: Piemonte DOC Moscato Passito, Moscato Bianco, Sweet. Stella Lucente is a late harvest Piemonte DOC Moscato Passito made from Moscato Bianco grapes, intended for long aging.