Sparkling
Zero 140
By Enrico Serafino, Roero, Piemonte, Italy
Produced from the 2004 vintage on, Zero 140 was the first Alta Langa aged to such an extreme, resting almost 12 years on the lees before its single disgorgement per vintage, which the estate calls its fullest expression of the denomination's longevity.
Tasting notes
Straw yellow with golden reflections and a fine, persistent perlage fully integrated into the wine's structure, a broad, complex, deep nose of candied fruit, honey, toasted hazelnut, vanilla and bread crust, and a complex, creamy, full-bodied, elegant palate with a vibrant texture, pleasant acidity and a long mineral finish.
Pairs well with
Good with caviar, shellfish and complex dishes.
Technical details
- Style
- Sparkling
- Denomination
- Alta Langa DOCG Riserva
- Grape
- Pinot Noir 100%
- Production area
- Mango, Loazzolo and Bubbio communes.
- Soil
- Clay-limestone.
- Exposure
- East, southeast, west and northwest facing.
- Harvest
- 100% hand-harvested
- Vineyard planting
- Guyot-trained vines 25 to 28 years old at 450 to 550 metres above sea level, 100% hand-harvested, farmed with sustainable viticulture.
- Vinification
- Hand-sorted bunches are pressed in an inert nitrogen atmosphere for a free-run yield of about 45%; the must ferments in temperature-controlled steel tanks and rests 6 months on the lees with bâtonnage. The classic method second fermentation happens in bottle, aged on the lees for at least 140 months (almost 12 years) with late disgorgement and no dosage, released as pas dosé.
- Serving temperature
- 4°C
- Storage
- Can age 10 to 15 years.
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- Dosso, Dolcetto d'Alba DOC
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- Grifo del Quartaro, Gavi DOCG del Comune di Gavi
- M+M 18 Perpetuelle Sbagliato, Alta Langa DOCG
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- Meriame, Barolo DOCG
- Monclivio, Barolo DOCG
- Oesio, Roero DOCG
- Oesio Oltredieci, Roero DOCG
- Oudeis, Alta Langa DOCG Brut
- Oudeis Rosé, Alta Langa DOCG Brut
- Pajena, Barbera d'Alba DOC
- Parcellaire, Alta Langa DOCG Extra Brut
- Picotener, Langhe DOC Nebbiolo
- Poggio della Rupe, Gavi DOCG del Comune di Gavi
- Poggio di Caro, Roero Arneis DOCG
- Propàgo, Alta Langa DOCG Extra Brut
- San Defendente, Barbera d'Alba Superiore DOC
- Sanavento, Barbaresco DOCG