White

Emanuella

By Pasquale Pelissero, Barbaresco, Piemonte, Italy

Pasquale Pelissero Emanuella

An intensely scented Favorita dedicated to Ornella's younger sister Emanuela.

Tasting notes

Appearance: deep straw with hints of light green. Nose: white flowers, sage, rosemary, grapefruit. Palate: bright, with a vibrant minerality, elegant

Pairs well with

Seafood or vegetable appetisers, seafood spaghetti, toasted ravioli, shrimp bisque, fried catfish, vegetable pie, fried chicken, semi-hard cheeses

Technical details

Style
White
Denomination
Langhe DOC Favorita
Grape
Favorita 100%
Production area
Neive
Soil
Marl (clay and limestone)
Exposure
South-west
Vineyard planting
Guyot, 5,000 vines per hectare, 15 to 20 years old, 0.5 ha, 400 m above sea level
Vinification
Soft pressing of whole clusters, temperature-controlled fermentation, no malolactic fermentation. Aged 3 months in stainless steel tanks. Bottled at the end of March. About 4,000 bottles a year, 13% alcohol.

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