Rosé

Ivrosè

By Cantina Sant'Evasio, Nizza, Piemonte, Italy

Cantina Sant'Evasio Ivrosè

A rosé made from Dolcetto vinified in white, named Ivrosè and inspired by a line from Baudelaire on wine and intoxication.

Tasting notes

Intense pink colour. Fine, delicate bouquet centred on persistent wild berry aromas with pleasant orange peel, rose and cumin notes. Elegant, velvety palate of excellent structure, with pleasant, delicate spice, sweet almond and yeast notes giving harmony and notable length.

Pairs well with

Good for aperitivo, pasta, pizza, white meats and fish.

Technical details

Style
Rosé
Denomination
Vino Rosato
Grape
Dolcetto 100%, vinified white/rosé style
Cru / vineyard
San Nicolao
Production area
San Nicolao hill, Nizza Monferrato
Soil
Fossil marl
Exposure
South-west
Harvest
Early September, depending on grape ripeness
Vineyard planting
Guyot training, 215m above sea level
Vinification
Destemmed and gently pressed with no skin contact, macerated on the skins for 12 hours then drawn off, and fermented at controlled temperature until the sugars are exhausted. Filtered before bottling; residual sugar gives a light natural sparkle.
Serving temperature
8-10°C
Storage
3-4 years

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