Sweet
Moscato d'Asti
By Cantina Clavesana, Dogliani, Piemonte, Italy
A sweet, aromatic Moscato d'Asti DOCG, low in alcohol, made entirely from Moscato Bianco.
Tasting notes
Pale straw yellow. Fruity aromas of apricot and peach with a touch of sage. Lively, balanced and fresh on the palate between body, acidity and residual sugar.
Pairs well with
Any kind of dessert, from baked pastries to spoon desserts, and festive sweets such as panettone, pandoro and colomba; also good with soft-paste cheeses like Robiola di Roccaverano.
Technical details
- Style
- Sweet
- Denomination
- Moscato d'Asti DOCG
- Grape
- Moscato Bianco 100%
- Production area
- The DOCG covers over 10,000 hectares across the provinces of Asti, Cuneo and Alessandria; the estate's own vineyard for this wine sits at 250-450 m altitude.
- Soil
- Medium-textured soil with veins of red sand.
- Exposure
- East-west
- Harvest
- First ten days of September
- Vineyard planting
- Guyot-trained, vines around 25 years old, density 4,000 vines/ha, yield 8 t/ha.
- Vinification
- After static settling of the must, controlled fermentation in steel, stopped by refrigeration to preserve natural sweetness and freshness; aged in steel. Alcohol 5.5%, minimum acidity 4.5 g/l.
- Serving temperature
- 6-8°C
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