Red
Dogliani Superiore Mito
By Cantina Clavesana, Dogliani, Piemonte, Italy
The Mito line's Dogliani Superiore DOCG, from the estate's oldest Dolcetto vines and aged a minimum 12 months in concrete.
Tasting notes
Ruby red evolving towards garnet with age. Red fruit turning to spice on the nose, with balsamic and almond notes on the finish.
Pairs well with
Piemontese dishes with bold flavours: meat second courses and medium-to-long-aged cheeses.
Technical details
- Style
- Red
- Denomination
- Dogliani Superiore DOCG
- Grape
- Dolcetto
- Production area
- From the estate's oldest Dolcetto vines, averaging over 35 years, on clay-limestone soils in the southern Langhe near the rivers dividing the plains from the hills, an area settled since Roman or pre-Roman times.
- Soil
- Clay-limestone.
- Harvest
- First ten days of September
- Vineyard planting
- Vines averaging over 35 years old, hand-harvested.
- Vinification
- Fermented in steel with 6-9 days' maceration; aged in lined concrete tanks for a minimum 12 months from 15 October of the harvest year, as required by the DOCG rules.
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