Sweet

Piasì di Mumplin

By Fratelli Casetta, Roero, Piemonte, Italy

Fratelli Casetta Piasì di Mumplin

A sweet passito from white grapes dried on the vine, fermented for at least 36 months in small wooden casks.

Tasting notes

Golden colour tending to amber. Intense, complex bouquet rich in acacia flowers and honey. Pleasantly sweet, never cloying, leaving a persistent note of vanilla and candied fruit.

Pairs well with

Perfect on its own; goes well with desserts and chocolate, and with aged cheeses.

Technical details

Style
Sweet
Denomination
Vino Passito
Production area
Hills of medium altitude (200-300 m a.s.l.) in the commune of Canale, south-west exposure
Exposure
South-west
Harvest
By hand, after the grapes have been left to dry on the vines until late autumn
Vinification
The grapes are left to dry on the vines until late autumn, harvested by hand and gently pressed. Fermentation in small wooden casks (caratelli) for at least 36 months.
Serving temperature
10 °C

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