Red

'Meli

By Paolo Angelini, Monferrato, Piemonte, Italy

Paolo Angelini 'Meli

A young, lightly fizzy Barbera, ruby red with purple reflections, made in steel.

Tasting notes

Winey and dry, well balanced, with hints of small red fruits and a pleasant light effervescence.

Technical details

Style
Red
Denomination
Piemonte DOC Barbera
Grape
Barbera 100%
Soil
Tufigenous and calcareous
Harvest
Late September
Vineyard planting
Guyot, single fruiting
Vinification
Ripe grapes picked carefully, stainless steel vats at controlled temperature with medium-long maceration.

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