Red
Ravera
By G.D. Vajra, Barolo, Piemonte, Italy
Barolo from the most prestigious vineyard in the commune of Novello, its vines rooted in a complex mix of marl, sandstone and clay in a natural south-facing amphitheater.
Tasting notes
Surprisingly balanced for its youth. Bouquet of morello cherry, blood orange, marzipan and star anise, with cedar wood, violet, tobacco leaf and earthy, ferrous, wet-clay and licorice nuances. Deep palate with broad, finely woven tannins, juicy red fruit, sweet spice, herbs and a mineral-saline streak; sapid, extremely persistent finish.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Ravera
- Production area
- Ravera MGA, Comune di Novello, the commune's most prestigious vineyard, a natural amphitheater facing south between 300 and 380 m.
- Soil
- Complex subsoil of Tortonian marl, sandstone and Serravallian clay
- Exposure
- South
- Harvest
- Harvest began 4 October 2022
- Vinification
- Triple hand selection (vine, sorting table, then berry by berry), fermented in truncated-cone vats with gentle punch-downs and pump-overs, macerated 47 days with a partially submerged cap, spring malolactic in steel. Aged 22 months in Slavonian oak barrels of 25 and 50 hl, bottled 19 May 2025.
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