Fortified

Barolo Chinato

By G.D. Vajra, Barolo, Piemonte, Italy

G.D. Vajra Barolo Chinato

An old Piedmontese digestivo made by infusing the estate's Barolo Albe DOCG with about thirty aromatic herbs, barks and roots including China bark, plus orange peel, spices and cane sugar.

Tasting notes

Intense ruby colour. Fresh, typically Barolo nose of rose and ripe cherry over a play of mountain herbs and orange zest. Bitter and persistent on the palate. 18% alcohol.

Pairs well with

As a digestivo, or paired with dark chocolate

Technical details

Style
Fortified
Denomination
Barolo Chinato
Grape
Nebbiolo 100% (from Barolo Albe DOCG)
Vinification
An old Piedmontese digestivo: 85% Barolo DOCG Albe from the current vintage, 15% hydroalcoholic infusions of about thirty aromatic herbs, barks and roots, including China (Cinchona Calisaya) bark, plus organic Sicilian orange peel, spices and cane sugar.

More from G.D. Vajra