White
Disneuf
By Tenuta San Sebastiano, Monferrato, Piemonte, Italy
A Sauvignon Blanc from 0.4 ha planted in 2013, 18 months on the lees in cement. The name changes each year, taken from the vintage in Lu dialect.
Tasting notes
Clear, brilliant gold. Intense bouquet dominated by floral notes of hawthorn and mulberry. Good acidity balanced with body; long lees contact enriched the tertiary aromas.
Pairs well with
Any Mediterranean-style cuisine: meat, fish or vegetarian.
Technical details
- Style
- White
- Denomination
- Monferrato DOC Bianco
- Grape
- Sauvignon Blanc 100%
- Production area
- Lu Monferrato (AL), altitude 270 m
- Soil
- Calcareous
- Exposure
- South
- Harvest
- Late August, early September
- Vineyard planting
- 0.4 ha planted 2013, Guyot, 5,000 vines per hectare, 6,000 kg per hectare
- Vinification
- Grapes chilled then pressed whole-bunch with 12 hours of maceration, fermented at 20 C for 10 days, no added yeasts, no malolactic. 18 months on the lees in small cement vats, 8 months in bottle. 2,000 bottles.
- Serving temperature
- 8 to 10 C, open at the moment
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- LV, Vino ottenuto da uve passite
- Mepari, Barbera del Monferrato Superiore DOCG
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- Sol Do, Monferrato DOC Rosso
- Sperilium, Monferrato DOC Bianco
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