White

Mario's White

By Pelassa, Roero, Piemonte, Italy

Pelassa Mario's White

A Langhe DOC white from local vineyards, fermented on the lees for about four months and aged two months in bottle.

Tasting notes

Straw colour with a delicate, slightly aromatic fragrance carrying distinct hints of citrus, lime blossom and exotic fruit. The flavour is pleasantly fresh and savoury.

Pairs well with

Goes well with cold and warm starters; excellent with fish and shellfish.

Technical details

Style
White
Denomination
Langhe DOC
Production area
330 m a.s.l., grapes mainly from local vineyards
Harvest
September
Vineyard planting
Guyot and spurred cordon
Vinification
Fermentation for about 12 days at 16°C; the wine remains about four months on the fermenting lees before bottling.

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