Sparkling
Spumante Brut (Traditional Method)
By Castello di Razzano, Monferrato, Piemonte, Italy
A sparkling Brut wine produced using the traditional method of bottle fermentation, a new project for the winery.
Tasting notes
This traditional method Spumante Brut pours a brilliant straw yellow with a fine and persistent perlage. The nose offers delicate notes of bread crust and green apple, while the palate is dry, crisp, and elegantly refreshing. [Profiles: crisp, fresh, dry, elegant, complex]
Technical details
- Style
- Sparkling
- Grape
- Various
- Production area
- Monferrato, Piedmont
- Vinification
- Traditional method with bottle fermentation.