Red
Monvigliero
By Poderi e Cantine Oddero, Barolo, Piemonte, Italy
The estate's most recent single-vineyard Barolo, from the Monvigliero cru in Verduno, first made in 2020.
Tasting notes
Bright garnet red, with a nose of fresh red fruit such as cherry, raspberry and currant, fresh spice and hints of white pepper. Pleasant, fresh tannins on the palate, well blended with sapidity and depth.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Monvigliero
- Production area
- Verduno, foglio 10, particelle 44 and 265. 300 m asl, southern exposure. 0.738 ha, yield 60 q/ha. Vine age variable: some planted 1958, some 2019, some 2022.
- Exposure
- Southern
- Harvest
- First decade of October
- Vineyard planting
- 2.70 x 0.90 m spacing, 4,500 plants/ha, Guyot upward-trained vertical-trellised system
- Vinification
- Great care in sorting the grapes, first in the vineyard and then on a conveyor belt in the cellar, destemming, alcoholic fermentation and maceration in vats for about 20 days, followed by malolactic fermentation. Aged in 20 hl French oak barrels for about 24 months. About 2,000 bottles produced. The first vintage of this Barolo was 2020.
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