Red

Bricco Ravera

By Pecchenino, Dogliani, Piemonte, Italy

Pecchenino Bricco Ravera

Langhe DOC Nebbiolo from vineyards in the San Giuseppe borgata of Monforte d'Alba, first produced in 2015.

Tasting notes

Ruby red with light garnet hues. Rich, powerful and concentrated on the nose, with notes of ripe fruit. Fresh and full-bodied on the palate, with red and black fruit (blueberry and blackberry). Mature, soft, silky, well-integrated tannin, with a distinctive almond note on the finish. Overall very balanced and refined.

Pairs well with

Stewed meat, game, roasts, strong and aged cheeses.

Technical details

Style
Red
Denomination
Langhe DOC Nebbiolo
Grape
Nebbiolo
Cru / vineyard
Bricco Ravera
Production area
Vineyards in the San Giuseppe borgata of Monforte d'Alba, near the family's Barolo cellar.
Soil
Calcareous-clay
Exposure
South and south-west
Harvest
Mid-October
Vineyard planting
Guyot-trained
Vinification
Alcoholic fermentation takes place in steel tanks, where the wine stays in contact with the skins in post-maceration. Once malolactic fermentation is complete, the wine is moved to barrels.
Storage
Aged in oak.

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