Red

Le Marne Grigie

By Matteo Correggia, Roero, Piemonte, Italy

Matteo Correggia Le Marne Grigie

A Bordeaux-variety blend named after the estate's deep grey marl subsoil, aged at least 4 months in small oak plus 1 year in bottle, in an average of 900 bottles a year; the 2021 vintage scored 94 points from Vinous.

Pairs well with

Porcini, chanterelles and ovoli mushrooms cooked in shank juices, recommended by Ristorante Davide Palluda in Canale

Technical details

Style
Red
Grape
Cabernet Sauvignon, Merlot, Petit Verdot, Syrah, Cabernet Franc
Soil
69% fine sand
Exposure
South-west; 305-315 m above sea level
Harvest
Manual, early October
Vineyard planting
5,900 vines per hectare, spur-cordon pruning, spur-and-cane trained; yield 45 hl/ha
Vinification
8-10 days of skin maceration in steel
Serving temperature
18-20°C

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