Sweet

Arsicà

By Marsaglia, Roero, Piemonte, Italy

Marsaglia Arsicà

A late-harvest wine from autochthonous grapes withered on the vine and fermented in barrique for 12 months.

Tasting notes

Golden yellow, with a flavour recalling honey and almonds. Full-flavoured, with its alcoholic strength and sugar residue.

Pairs well with

Cheeses and pastries

Technical details

Style
Sweet
Denomination
Late Harvest (Vendemmia Tardiva)
Vinification
Grapes are left to wither on the vine until late autumn; ferments in barriques for 12 months
Serving temperature
12 °C
Storage
From 8 to 15 years

More from Marsaglia