Red
Le Cave Barbera
By Castello di Uviglie, Monferrato, Piemonte, Italy
Il Vino Bello rating: 5 / 5
An award-winning Barbera made for over thirty years from the estate's oldest and highest vineyard, on the hill under which the Caves of Pietra da Cantoni are dug.
Tasting notes
Appearance: intense, deep ruby red. Nose: black cherry, berries, blackberry, strawberry jam and redcurrant, with hay, aromatic herbs and floral notes. Palate: harmonious, intense, full and exquisitely soft; the fresh palate meets the richness of the fruit and the structure of alcohol and oak, for great persistence.
Pairs well with
Versatile: tasty first courses, red and white meats, medium-aged cheeses.
Technical details
- Style
- Red
- Denomination
- Barbera del Monferrato Superiore DOCG
- Grape
- Barbera
- Cru / vineyard
- Le Cave
- Production area
- The estate's oldest and highest vineyard, on the hill where the Caves of Pietra da Cantoni are dug, Municipality of Rosignano Monferrato (AL)
- Soil
- Limestone
- Exposure
- Exceptional exposure (as stated by the producer, not further specified)
- Vineyard planting
- Vineyard planted in 1997.
- Vinification
- Selection of grapes, destemming, alcoholic and malolactic fermentation partly in concrete tanks and partly in stainless steel at controlled temperature with frequent pumping over. Aged in 25-55 hl French oak barrels for 18 months, then at least 12 months in bottle.
- Serving temperature
- 16-18°C
- Storage
- Bottled in 0.75, 1.5 and 3 l formats; ages well in bottle for over 20 years.
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