Red
Garassino
By Tenuta Carretta, Roero, Piemonte, Italy
A Barbaresco from the Garassino MGA on the north-western side of Treiso, aged at least 24 months.
Tasting notes
Deep garnet red. Bouquet rich in violets, dried roses and undergrowth with notes of vanilla and spices. Complex in the mouth, yet fresh, harmonious and mellow.
Pairs well with
Excellent with rich first courses and hearty main courses of meat, game and mature cheeses.
Technical details
- Style
- Red
- Denomination
- Barbaresco DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Garassino
- Production area
- Treiso, north-western side
- Soil
- Tortonian age, Sant'Agata Fossili marl; vineyards on both sides of the ridge
- Exposure
- East and west
- Vineyard planting
- 3.50 hectares; 70 q/ha; first vintage 1987
- Vinification
- Fermentation with submerged cap maceration lasts 10 to 12 days at 28 °C. Aged first in oak tonneau and then in large barrels for at least 12 months, then bottled and aged at least 24 months in total from 1 November of the harvest year.
- Serving temperature
- 18 to 20 °C
More from Tenuta Carretta
- Airali Blanc de Blanc, Alta Langa DOCG Extra Brut
- Airali Brut, Alta Langa DOCG Brut
- Airali Pas Dosé, Alta Langa DOCG Pas Dosé
- Alteno della Fontana, Roero Arneis Riserva DOCG
- Barbera d'Alba, Barbera d'Alba DOC
- Barolo Chinato, Barolo Chinato (special aromatised wine)
- Bric Paradiso, Roero Riserva DOCG
- Bric Quercia, Barbera d'Alba Superiore DOC
- Campofranco, Langhe DOC Riesling
- Cannubi, Barolo DOCG
- Cannubi Riserva, Barolo Riserva DOCG
- Canorei, Roero Arneis Riserva DOCG
- Cascina Bordino, Barbaresco Riserva DOCG
- Cascina Ferrero, Barolo DOCG
- Cayega, Roero Arneis DOCG
- Cereja, Langhe DOC Rosato
- Cuvée San Rocco, Nebbiolo d'Alba DOC Spumante Rosé Metodo Classico Extra Brut
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Gavi, Gavi DOCG
- Il Palazzo, Dolcetto d'Alba Superiore DOC
- Monserito, Gavi del Comune di Gavi DOCG
- Moscato d'Asti, Moscato d'Asti DOCG
- Nebbiolo d'Alba, Nebbiolo d'Alba DOC
- Podio, Langhe DOC Nebbiolo