Fortified
Barolo Chinato
By Tenuta Carretta, Roero, Piemonte, Italy
A Barolo-based aromatised wine in the 19th-century chinato tradition, infused for 90 days with herbs and cinchona.
Tasting notes
Deep garnet red with brick highlights. Complex aroma of cloves, cinnamon, rhubarb and gentian. Warm and full on the palate, soft with agreeable tannins and a subtle almond aftertaste.
Pairs well with
Served neat to round off a meal, as a meditation wine and with chocolate desserts; on the rocks it is also an aperitif.
Technical details
- Style
- Fortified
- Denomination
- Barolo Chinato (special aromatised wine)
- Vinification
- Barolo DOCG is the base; herbs and cinchona are infused separately in alcohol for about 90 days and the extract is added to the wine. After the expedition liqueur it ages in small kegs for at least 6 months. Sold in 500 ml bottles.
- Serving temperature
- 14 to 16 °C
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