Rosé

Alfi

By Pietro Rinaldi, Alba, Piemonte, Italy

Pietro Rinaldi Alfi

Alfi is Pietro Rinaldi's rosé made from 100% Nebbiolo grapes from the Roero DOCG area, village of Montaldo Roero.

Tasting notes

Pink gold with orange glare. Intense nose of red fruits, peach and apricot. Fruity and refreshing, medium bodied, slightly dry and quite persistent.

Pairs well with

Enjoyable on its own as an aperitivo, or paired with grilled fish, seafood or soft fresh cheese.

Technical details

Style
Rosé
Denomination
Vino Rosato
Grape
Nebbiolo 100%
Cru / vineyard
Alfi
Production area
Roero DOCG appellation area, village of Montaldo Roero
Vineyard planting
Single cane Guyot pruning; yield of 8000 kg/ha
Vinification
Grapes harvested and sorted by hand, gently pressed to extract free-run juice and light color. Alcoholic fermentation with selected yeasts in stainless steel tanks at a controlled 18°C for 8-10 days, no malolactic fermentation. Aged about 3-4 months on light lees, stirred weekly, then transferred a couple of times, filtered and bottled.
Serving temperature
6-8°C
Storage
Fresh, intense aromas express their best within a couple of years.

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