Red
Dolcetto d'Alba
By Pertinace, Barbaresco, Piemonte, Italy
A dry red wine made from grapes grown in the estate's vineyards in Treiso and Alba, with a yield of 60 hl per hectare.
Tasting notes
Ruby red colour with violet reflections, fruity and persistent aroma with hints of berries. Harmonious, structured and elegant taste.
Pairs well with
Recommended with any dish, from Italian to international cuisine.
Technical details
- Style
- Red
- Denomination
- Dolcetto d'Alba DOC
- Grape
- Dolcetto
- Production area
- Treiso, Alba
- Exposure
- South, South-East, South-West
- Vinification
- 8 to 10 days in stainless steel tanks, temperature controlled.
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