Red
Barbera d'Alba
By Pertinace, Barbaresco, Piemonte, Italy
Barbera made from grapes selected in the estate's old vineyards, with a yield of 65 hl per hectare.
Tasting notes
Purple red colour with garnet reflections, notes of black fruit and slightly spicy hints. Enveloping taste with delicate acidity and good persistence on the palate.
Pairs well with
An everyday wine, good with first courses, white meat, cheese and spiced dishes.
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba DOC
- Grape
- Barbera
- Production area
- Treiso, Alba, Neviglie, Magliano Alfieri
- Exposure
- South, South-East, South-West
- Vinification
- 10 to 15 days in stainless steel tanks, temperature controlled.
More from Pertinace
- Alta Langa, Alta Langa DOCG
- Barbaresco, Barbaresco DOCG
- Barolo, Barolo DOCG
- Castellizzano, Barbaresco DOCG Riserva
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Gratia Plena, Barbera d'Asti DOCG
- Langhe Arneis, Langhe Arneis DOC
- Langhe Nebbiolo, Langhe Nebbiolo DOC
- Langhe Rosso, Langhe Rosso DOC
- Marcarini, Barbaresco DOCG
- Moscato d'Asti, Moscato d'Asti DOCG
- Nervo, Barbaresco DOCG
- Pertì, Langhe Rosso DOC