Red
Cannubi
By Paolo Scavino, Barolo, Piemonte, Italy
Single-vineyard Barolo from the Cannubi cru in Barolo village, vinified by the estate since 1985 from one of its two oldest vineyards, planted in 1946. Low yields from old vines.
Tasting notes
Concentration and richness in which the charm of Nebbiolo is fully expressed. Harmonious, with a very fine texture.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100% (michet subvariety)
- Cru / vineyard
- Cannubi
- Production area
- Cannubi, Barolo village (central crest of the Cannubi hill), altitude 290 m
- Soil
- Marne di Sant'Agata fossili (Sant'Agata Fossili marls), limestone
- Exposure
- South, south-east
- Vineyard planting
- Planted 1946, 4,900 plants per hectare, 0.5508 ha
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