Red
La Ribelle
By Montalbera, Monferrato, Piemonte, Italy
La Ribelle is a Barbera d'Asti DOCG made entirely in stainless steel, offering a fresh, fruit driven style with typical Barbera acidity.
Tasting notes
Intense purple red with violet shades when young. Intense, persistent, strong and characteristic nose with hints of blueberries and black cherry jam. Good acidity typical of Barbera on the palate, with good body, balanced, persistent and strong, with hints of blueberries and black cherry jam.
Technical details
- Style
- Red
- Denomination
- Barbera d'Asti DOCG
- Grape
- Barbera
- Production area
- Castagnole Monferrato, Montemagno, Piedmont
- Vineyard planting
- Low trained Guyot system with 8-9 buds on the fruiting cane.
- Vinification
- Traditional red method. Maturation in stainless steel tanks.
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