Rosé
Tinetta
By La Bollina, Gavi, Piemonte, Italy
Tinetta is La Bollina's Monferrato Chiaretto DOC rose, made from 100% Nebbiolo with fermentation on the skins kept brief for a fresh, salmon-coloured style.
Tasting notes
Brilliant salmon colour. Intense and persistent bouquet with floral notes. Balanced and fresh on the palate with hints of sweet fruit.
Pairs well with
Aperitifs, appetizers and fish dishes.
Technical details
- Style
- Rosé
- Denomination
- Monferrato Chiaretto DOC
- Grape
- Nebbiolo 100%
- Production area
- Hills near Novi Ligure (AL)
- Soil
- Red soil (terra rossa)
- Exposure
- Predominantly south
- Vinification
- Soft pressing and low-temperature fermentation for about 14 days.
- Serving temperature
- 10-12 degrees C
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- Gavi, Gavi DOCG
- Minetta, Piemonte DOC
- Moufí, Vino da uve stramature
- Nêuve, Monferrato DOC Nebbiolo
- Ventola, Gavi DOCG