Red

Nêuve

By La Bollina, Gavi, Piemonte, Italy

La Bollina Nêuve

Nêuve is La Bollina's Monferrato DOC Nebbiolo, fermented with a cold pre-maceration and aged 12 months in second- and third-passage French oak barriques.

Tasting notes

Ruby red with orange reflections. Floral, fresh fruit, citrus and delicate spice notes. Elegant, refined, with balanced tannic structure.

Pairs well with

Traditional Alto Monferrato dishes such as meat-sauce ravioli, mushroom risotto and game.

Technical details

Style
Red
Denomination
Monferrato DOC Nebbiolo
Grape
Nebbiolo 100%
Production area
Hills near Novi Ligure (AL)
Soil
Red soil (terra rossa)
Exposure
Predominantly south
Vinification
Cold pre-fermentation maceration for 4 days between 0 and 4 degrees C, followed by temperature-controlled fermentation for about 10 days.
Serving temperature
16-18 degrees C

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