Red
Carasöi
By F.lli Facchino, Monferrato, Piemonte, Italy
Ovada DOCG made from 100% Dolcetto grown at Rocca Grimalda and aged in oak; the estate's structured, cellar-worthy red, named after a traditional vineyard-stake practice.
Tasting notes
Deep red with a purple rim. Very intense, fine and persistent on the nose, with ripe cherry, blueberry, blackberry, plum, white pepper, balsamic mountain herbs, liquorice and wood. Dry, full-bodied, warm and pleasantly tannic on the palate, with a long, tannic, slightly bitter finish.
Technical details
- Style
- Red
- Denomination
- Ovada DOCG
- Grape
- Dolcetto 100%
- Production area
- Rocca Grimalda
- Soil
- Calcareous
- Exposure
- South-west
- Harvest
- Second ten days of September
- Vineyard planting
- Vines about 50 years old at 260m altitude on a hillside; upward-trained vertical trellis, Guyot-pruned, planted at 0.90m x 2.60m, about 4,270 vines/ha.
- Vinification
- Soft destemming and crushing; maceration for 7-8 days at 26-27°C; alcoholic fermentation at controlled temperature (27°C) with regular délestage; aged in oak barrels.
- Serving temperature
- 18-20°C
- Storage
- Can be cellared for 8-10 years.
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