Red
Barbera d'Alba
By Brangero, Langhe, Piemonte, Italy
Barbera d'Alba aged in oak barrels. About 5,400 bottles in the vintage described.
Tasting notes
Intense ruby red. Violet and ripe fruit on the nose; freshness and pleasant fruit dominate the palate.
Pairs well with
Flavourful first courses and rich main dishes
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba DOC
- Grape
- Barbera 100%
- Soil
- White tufaceous marl
- Exposure
- 100% south-west
- Vinification
- Gentle pressing, then fermentation with about 15 days of skin maceration. Aged around a year in oak barrels (10 months on the page). Bottled in August. 14% alcohol, acidity 6.2.
More from Brangero
- Alta Langa, Alta Langa DOCG
- Barolo, Barolo DOCG
- Centofile, Langhe DOC Chardonnay
- Centofile, Langhe DOC Arneis
- Dolcetto di Diano d'Alba, Dolcetto di Diano d'Alba DOCG
- La Soprana, Barbera d'Alba DOC
- Monvigliero, Barolo DOCG
- Quattro Cloni, Nebbiolo d'Alba DOC
- Tremarzo, Langhe DOC Rosso