Red

Il Bacialé

By Braida, Asti, Piemonte, Italy

Braida Il Bacialé

Il Bacialé means "the matchmaker" in Piemontese dialect. The wine represents an arranged marriage between Barbera and Cabernet Sauvignon, Merlot and Cabernet Franc, built to age beautifully.

Tasting notes

Il Bacialé, a red blend, shows a deep ruby red color, with an inviting bouquet of red and black fruits, subtle spice, and a touch of savory earthiness. The palate is medium-bodied and well-integrated, with soft tannins and a persistent, flavorful finish. [Profiles: fruity, aromatic, elegant, velvety, complex]

Technical details

Style
Red
Denomination
Monferrato Rosso DOC
Grape
Barbera, Merlot, Cabernet Sauvignon, Cabernet Franc
Production area
Castelnuovo Calcea, San Marzano Oliveto, Rocchetta Tanaro
Vinification
Each variety is hand-picked and vinified separately, from Merlot to Barbera, Cabernet Franc and finally Cabernet Sauvignon. Fermentation takes place in steel, followed by ageing in barriques for 12 months, then 12 months in large casks before blending, and at least 12 further months in the bottle.
Serving temperature
Serve at 16-18°C

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