Nebbiolo d'Alba (Luca Bosio Vineyards)

Tasting notes

Ruby red with garnet reflections. A delicate, ethereal nose of rose, violet, liquorice and tar. Velvety, full-bodied and dry, with a pleasant almond note.

Pairs well with

Meat like Brasato, cheeses.

Technical details

Style

Red

Denomination

Nebbiolo d'Alba DOC

Grape

Nebbiolo 100%

Production area

Neive

Soil

Clayey-calcareous

Exposure

Sunny, east-facing exposures

Vineyard planting

Guyot training; altitude 300/350 m above sea level; average vine age 40 years, with careful canopy management and a final thinning of the clusters

Vinification

Skin contact: 10 days. Vessel: stainless steel. Ageing: 2 years in Oak Barrel followed by a short period in bottle.

Serving temperature

20°C

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