Red

Nebbiolo d'Alba

By Poderi Colla, Langhe, Piemonte, Italy

Poderi Colla Nebbiolo d'Alba

Produced at Cascine Drago in the Nebbiolo d'Alba production area, at the border of Barbaresco, and aged one year in large casks. It shows the delicacy, elegance, structure and drinkability of a great Nebbiolo, smoother in its early years than its Barolo and Barbaresco siblings.

Tasting notes

Garnet red. Complex nose with aromas of plum, spices, red berries, dried rose and violet. On the palate it is straightforward, tasty, with prominent tannins well integrated into the structure of the wine. Good length and persistence with a fruit and spice aftertaste.

Pairs well with

Pasta dishes with meat sauce, meat main courses

Technical details

Style
Red
Denomination
Nebbiolo d'Alba DOC
Grape
Nebbiolo 100%
Production area
Nebbiolo d'Alba production area at Cascine Drago, on the border of the Barbaresco area
Exposure
Western, 330-400m altitude (Cascine Drago estate)
Vineyard planting
1967, 1989, 1999
Vinification
Manual harvest, destemming, crushing, maceration with the skins for 10-12 days at a maximum temperature of 28-30 degrees C, full malolactic fermentation before winter. Matured in oak barrels for approximately one year.
Serving temperature
15-17 degrees C, in a rather wide wine glass

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