Rosé
Rosè
By Diego Morra, Barolo, Piemonte, Italy
A Nebbiolo rosato from Verduno and La Morra, fermented in stainless steel at low temperature after a brief maceration. Fresh, with a touch of residual sweetness.
Tasting notes
A contemporary take on Nebbiolo with a brilliant pink colour and fresh character. A deliberate touch of residual sweetness softens the palate and balances the acidity.
Pairs well with
Light, fresh summer dishes such as fish or vegetables; also finger food and appetizers, and chocolate desserts.
Technical details
- Style
- Rosé
- Denomination
- Langhe DOC Rosato
- Grape
- Nebbiolo 100%
- Production area
- Verduno, La Morra
- Harvest
- Second ten days of October
- Vinification
- De-stalking followed by a brief maceration for colour, then rapid racking. Fermentation in stainless steel at controlled low temperature (maximum 20°C) to preserve acidity and freshness. Yield 80 q/ha.
More from Diego Morra
- Avantù, Nebbiolo d'Alba DOC Spumante Rosato Metodo Classico
- Barbera d'Alba, Barbera d'Alba DOC
- Chardonnay, Vino Bianco
- Comune di Verduno, Barolo DOCG
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Il Sarto, Langhe DOC Nebbiolo
- Le Schiene, Barbera d'Alba Superiore DOC
- Monvigliero, Barolo DOCG
- San Lorenzo di Verduno, Barolo DOCG
- Verduno Pelaverga, Verduno Pelaverga DOC
- Zinzasco, Barolo DOCG