Sparkling

Alta Langa Blanc de Blancs

By Cascina Fonda, Barbaresco, Piemonte, Italy

Cascina Fonda Alta Langa Blanc de Blancs

An Extra Brut Blanc de Blancs version of the estate's Alta Langa DOCG, produced with the classic method.

Tasting notes

Bright yellow with golden reflections and an intense mousse with fine, persistent bubbles. Clean, broad nose of bread crust, yeast and dried fruit, with some floral and fruity notes. Full, rich and savoury on the palate, with good acidity and creaminess, and a long, intense, aromatic finish.

Technical details

Style
Sparkling
Denomination
Alta Langa DOCG
Grape
Chardonnay 100%
Production area
Mango
Soil
Marly limestone, from an ancient seabed
Exposure
East and east-north
Harvest
Begins in September, harvested by hand
Vinification
Classic method, Extra Brut. Cold maceration on the skins for a few hours, then pressing and fermentation at controlled temperature for about 90 days. Second fermentation in bottle with at least 36 months on the lees.

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