Red
Langhe Nebbiolo
By Cà Neuva, Dogliani, Piemonte, Italy
Langhe DOC Nebbiolo, 100% Nebbiolo from vines planted in 1978 on calcareous, south-facing soil, aged in steel for fourteen to eighteen months before bottling.
Tasting notes
Purple with garnet reflections. Delicate, with notes of berries, especially raspberry; full and enveloping in the mouth, with a long finish.
Pairs well with
Robust red meats and mature cheeses.
Technical details
- Style
- Red
- Denomination
- Langhe DOC Nebbiolo
- Grape
- Nebbiolo 100%
- Production area
- Langhe
- Soil
- Calcareous
- Exposure
- South
- Harvest
- October, hand-picked into crates
- Vineyard planting
- Planted in 1978, guyot trained
- Vinification
- Fermented with manual punch-downs for 16 days at 24°C, malolactic in steel, then aged entirely in steel for fourteen to eighteen months before bottling.
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- Excelso, Langhe DOC
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- Roero Arneis, Roero Arneis DOCG
- Tre Matote, Spumante Brut Metodo Classico