Sparkling

Ansìga a bèivi

By Borgo Moncalvo, Asti, Piemonte, Italy

Borgo Moncalvo Ansìga a bèivi

A demi-sec Metodo Classico Moscato, 10 to 11% vol., aged at least 48 months on the lees.

Pairs well with

Excellent as an aperitif with appetisers and fish antipasti.

Technical details

Style
Sparkling
Denomination
Vino Spumante di Qualità Metodo Classico
Grape
Moscato
Vinification
Moscato made as a demi-sec Metodo Classico, to bring out its aromas and add complexity from long ageing on the lees. Soft pressing, a first spontaneous fermentation at controlled temperature and a second spontaneous fermentation in bottle, then at least 48 months on the lees.
Serving temperature
6 to 7 C

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