Red
Bricco Manzoni
By Silvio Grasso, Barolo, Piemonte, Italy
Barolo from the Bricco Manzoni vineyard in La Morra.
Tasting notes
This Barolo from Bricco Manzoni presents a garnet hue, offering an aromatic bouquet of dried roses, tar, and cherry. The palate is powerful and structured, with firm tannins and a long, complex finish.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Bricco Manzoni
- Production area
- La Morra
- Soil
- Clayey, calcareous
- Exposure
- South-east
- Vineyard planting
- 1968
- Vinification
- Fermentation on the skins in steel tanks for 15 days, ageing in French oak barriques for 24 months. Refinement in the bottle for 12 months.
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