Red

Derio

By Paolo Poggio, Colli Tortonesi, Piemonte, Italy

Paolo Poggio Derio

A Colli Tortonesi Barbera from a vineyard over 60 years old with southern exposure, aged in small oak barrels.

Tasting notes

Intense ruby with garnet reflections. Ripe and substantial on the nose, with notes of small red fruit in syrup blended with spicy, evolved notes. Excellent structure, austere and complex, with graceful balance and long persistence.

Pairs well with

Agnolotti, mixed boiled meats, red meats, aged cheeses.

Technical details

Style
Red
Denomination
Colli Tortonesi DOC Barbera
Grape
Barbera
Production area
Brignano Frascata, Val Curone
Vinification
Aged at least 12 months in small oak barrels and released 20 months after the harvest.

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