White

Proposta

By Paolo Berta, Nizza, Piemonte, Italy

Paolo Berta Proposta

A dry Cortese from 20-year-old vines at 250 m, made in steel.

Tasting notes

Pale straw yellow tending to green. Delicate, persistent floral and fruity notes; dry, harmonious, pleasantly savory.

Pairs well with

Raw fish, shellfish, seafood, vegetable soups, white meat and appetizers; also an aperitif

Technical details

Style
White
Denomination
Cortese dell'Alto Monferrato DOC
Grape
Cortese 100%
Cru / vineyard
Valbeccara
Production area
Nizza Monferrato (AT)
Soil
Marl, sands and sandstone
Exposure
West, Valbeccara vineyard
Harvest
Hand harvest in September
Vineyard planting
Guyot; vines 20 years old; about 4,000 vines per hectare; 250 m
Vinification
Gently pressed, fermented at a controlled 20 °C, then 5 months in steel.
Serving temperature
8 to 12 °C

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