Red

Dolcetto d'Alba

By Luigi Pira, Barolo, Piemonte, Italy

Luigi Pira Dolcetto d'Alba

Grown on a 2-hectare, north-facing plot in Serralunga d'Alba at 330 metres, planted 1980-2010, giving about 12,000 bottles a year.

Tasting notes

Ruby red with violet hues, fruity notes of red fruits, berries and cherries, good harmony between acidic, tannic and alcoholic components, with a persistent finish.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Production area
Municipality of Serralunga d'Alba
Soil
Limestone-Clay
Exposure
North
Vineyard planting
1980-2010
Vinification
Vinified in temperature-controlled stainless steel tanks for about 8-10 days, then aged 8 months, still in stainless steel.

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