Red

Ravera

By Giovanni Viberti, Barolo, Piemonte, Italy

Giovanni Viberti Ravera

Single-vineyard Barolo Riserva from Ravera, aged 42 to 46 months in oak vats.

Tasting notes

Garnet red. Ripe plum, cloves and undergrowth.

Technical details

Style
Red
Denomination
Barolo Riserva DOCG
Grape
Nebbiolo 100%
Cru / vineyard
Ravera
Production area
Ravera, Barolo
Vinification
Submerged-cap fermentation with 14 to 18 days of maceration depending on the vintage, malolactic fermentation in unroasted oak vats. Aged about 42 to 46 months in the same vats, then in bottle.
Serving temperature
18°C
Storage
Ages 15+ years

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