Red
Pontiselli
By Coppo, Asti, Piemonte, Italy
Nizza Pontiselli comes from the homonym area on the western border of the appellation area in Agliano Terme, one of the most traditional and suitable areas for barbera production. Produced in very limited bottles.
Tasting notes
Color: intense red, brilliant purple reflections. Nose: elegant fruity notes as blackberry and cherry. Taste: persistence, elegance, bright acidity.
Pairs well with
Tajarin with porcini mushrooms, stewed meat
Technical details
- Style
- Red
- Denomination
- Nizza DOCG
- Grape
- Barbera
- Production area
- Agliano Terme
- Soil
- Lime marl, with a silty-clay texture
- Exposure
- South
- Harvest
- Hand selection of healthiest, ripest grapes in 40 lb picking baskets
- Vineyard planting
- Guyot, 590-660 ft a.s.l.
- Vinification
- Maceration with skin contact with short and soft pumping over the skin cap. Malo-lactic totally carried out. 14 months aging in barriques.
- Serving temperature
- 16°C
More from Coppo
- Barolo del Comune di La Morra, Barolo DOCG
- Bric del Marchese, Nizza DOCG
- Camp du Rouss, Barbera d'Asti DOCG
- Clelia Coppo, Metodo Classico Brut Rosé
- Costebianche, Piemonte DOC Chardonnay
- L'Avvocata, Barbera d'Asti DOCG
- Luigi Coppo, Alta Langa DOCG
- Luigi Coppo Pas Dosé, Alta Langa DOCG
- Moncalvina, Moscato d'Asti DOCG
- Mondaccione, Langhe DOC Freisa
- Monteriolo, Piemonte DOC Chardonnay
- Nebbiolo, Langhe DOC Nebbiolo
- Pomorosso, Nizza DOCG
- RdF, Piemonte DOC Chardonnay
- Riserva Coppo, Alta Langa DOCG Riserva
- Riserva del Fondatore Piero Coppo, Alta Langa DOCG Riserva
- Riserva RdF, Nizza DOCG Riserva
- Tenuta La Rocca, Gavi DOCG