Red

Il Cavaliere

By Cantine Sant'Agata, Monferrato, Piemonte, Italy

Cantine Sant'Agata Il Cavaliere

Nebbiolo from a south-facing Monferrato hill at Scurzolengo, 14% abv, aged 18 months in barriques. The estate's first Nebbiolo from the Monferrato, made after a lifetime devoted to Ruchè.

Tasting notes

Garnet red with orange reflections. Mature nose of liquorice, spice, ripe fruit and vanilla, with undergrowth and moss. On the palate robust and austere alternating with warm, velvety passages.

Pairs well with

Red meat, game, aged cheeses, stuffed or egg pasta and risotto; also a wine for contemplation.

Technical details

Style
Red
Denomination
Monferrato Nebbiolo Superiore DOC
Grape
Nebbiolo 100%
Production area
Monferrato: the south-facing slope of the estate's best hill, at Scurzolengo
Exposure
South
Vineyard planting
Land once planted with Grignolino (2001), converted to Nebbiolo in 2014 by grafting
Vinification
Fermentation with skin maceration for 10 days at an average of 27°C. Aged 18 months in 225-litre barriques.
Serving temperature
16 to 18°C
Storage
Ageing potential 10 years and over

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