Red
Lìbet
By Beccaria Vini, Monferrato, Piemonte, Italy
Lìbet is Beccaria's Nebbiolo, first released in 2014 with consulting oenologist Luciano Bobba, aged 12 months in barrel and at least 6 months in bottle.
Tasting notes
Bright garnet colour with a fragrance of red fruits, floral notes of violet and spice notes of liquorice and vanilla. Great body on the palate, velvety, balanced and elegant, with a long finish.
Pairs well with
Excellent with hearty meals, red meats, roasts, game and aged cheeses.
Technical details
- Style
- Red
- Denomination
- Monferrato Rosso DOC
- Grape
- Nebbiolo
- Production area
- Vineyards in Monferrato
- Soil
- Calcareous clay
- Vineyard planting
- Guyot training system
- Vinification
- Traditional method with maceration on the skins for 10 days and frequent délestage and punching down. Aged 12 months in barrel and at least 6 months in bottle.
- Serving temperature
- 18-20°C
- Storage
- If stored in a cool, dark, dry place at 10-18°C, bottles keep unaltered for 10 years.
More from Beccaria Vini
- Ambrosia Rossa, Partially fermented red must
- Convivium, Barbera del Monferrato Superiore DOCG
- Evoè, Barbera del Monferrato DOC
- Garbello, Monferrato Bianco DOC
- Grignò, Grignolino del Monferrato Casalese DOC
- Grignòld, Grignolino del Monferrato Casalese DOC Riserva
- La Mossa, Piemonte Barbera DOC
- Lilàn, Monferrato Freisa DOC
- Simply Rosé, Piemonte Rosato DOC