Red
Langhe Nebbiolo
By Vinory, Nizza, Piemonte, Italy
Nebbiolo grown and vinified in Roddi, in the Barolo area, aged about 12 months in large French oak casks.
Tasting notes
Light ruby red. Red fruit such as redcurrant and raspberry; the palate is full of fresh red berries. Lean and elegant, with noticeable acidity and well-integrated tannins.
Technical details
- Style
- Red
- Denomination
- Langhe Nebbiolo DOC
- Grape
- Nebbiolo
- Production area
- Roddi
- Vineyard planting
- Guyot training; about 5,000 plants per hectare
- Vinification
- Alcoholic fermentation lasts 10-12 days in horizontal steel tanks with steady rotation to extract colour; malolactic fermentation also in steel. Ageing of about 12 months in 2,500-litre large casks (grandi botti) of French Allier oak, then a rest in steel before bottling.
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