Sparkling
CIN
By Vigneti Valle Roncati, Alto Piemonte, Piemonte, Italy
A pink Nebbiolo sparkling made in autoclave. 12.5% vol.
Pairs well with
Aperitif, or with fish, shellfish, molluscs, white meats and fresh cheeses.
Technical details
- Style
- Sparkling
- Denomination
- Spumante Rosato Extra Dry
- Grape
- Nebbiolo 100%
- Production area
- Colline Novaresi
- Soil
- Morainic alluvial
- Vineyard planting
- Guyot training, 4,000 vines per hectare, yield 65 quintals per hectare
- Vinification
- Martinotti method: after fermentation starts the must goes to an autoclave to complete fermentation at controlled temperature, followed by some months on the lees before bottling and ageing.
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