White
Roero Arneis
By Mario Costa, Roero, Piemonte, Italy
Critics and guides
- Award: Corona (Touring Club Italiano, Vinibuoni d'Italia 2027), vintage 2025 (source)
Awards are shown as each guide published them, with a link to the source. Scores and awards belong to their publishers.
The Petali line Arneis from Canale, fermented and aged in stainless steel. A fresh, fruity white with peach on the nose.
Tasting notes
Fresh and fruity, straw yellow, with an intense nose and notes of peach.
Pairs well with
Starters, fish dishes, fresh cheeses and chicken.
Technical details
- Style
- White
- Denomination
- Roero Arneis DOCG
- Grape
- Arneis 100%
- Production area
- Canale, 290-320 m a.s.l.
- Soil
- Sandy
- Exposure
- South-East
- Harvest
- By hand, early to mid September
- Vineyard planting
- Counter-espalier (controspalliera) training, Guyot pruning
- Vinification
- Careful destemming and soft pressing, then 20 to 25 days of fermentation in temperature-controlled stainless steel at 16 °C without oxygen, with selected yeasts. Ages 6 to 7 months in steel with monthly bâtonnage.
- Serving temperature
- 12-13 °C
More from Mario Costa
- Ancant, Langhe DOC Rosato
- Barbera d'Alba, Barbera d'Alba DOC
- Batistin, Roero DOCG
- Cianin da Stiva, Nebbiolo d'Alba Superiore DOC
- Langhe Nebbiolo, Langhe DOC Nebbiolo
- Langhe Rosso, Langhe DOC Rosso
- Mario Costa Arneis, Roero Arneis Riserva DOCG
- Mario Costa Barbera, Barbera d'Alba Superiore DOC
- Mario Costa Nebbiolo, Roero Riserva DOCG
- Miladui, Roero Arneis DOCG
- Morinaldo, Roero Riserva DOCG
- S-ciass, Barbera d'Alba Superiore DOC
- Sclint, Langhe DOC Rosso
- Vijé, Langhe DOC Bianco