Red

Cianin da Stiva

By Mario Costa, Roero, Piemonte, Italy

Mario Costa Cianin da Stiva

The Superiore line Nebbiolo d'Alba from Canale, aged 24 months in large Slavonian oak casks and 6 months in bottle.

Tasting notes

Structured, harmonious and persistent, gently tannic with notes of vanilla. Intense ruby red. Aromas of blackcurrant, strawberry and raspberry.

Pairs well with

First courses with meat sauces, mushroom dishes, medium-aged cheeses, poultry, rabbit and game.

Technical details

Style
Red
Denomination
Nebbiolo d'Alba Superiore DOC
Grape
Nebbiolo 100%
Production area
Canale, Roero, 320 m a.s.l.
Soil
Sandy, with a strong siliceous component (producer text)
Exposure
South
Harvest
By hand, mid October
Vineyard planting
Counter-espalier (controspalliera) training, Guyot pruning
Vinification
Soft destemming, fermentation in stainless steel with selected yeasts at controlled temperature and 15 days of maceration on the skins with frequent pump-overs and délestage. Ages 24 months in 10 hl Slavonian oak casks, then 6 months in bottle laid down.
Serving temperature
Room temperature

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